60,27€(IVA inc.)
Physical-Chemical Properties of Foods: New Tools for Prediction
- Ndob, Aïchatou Musavu
- 978-1-78548-007-2
- 2015-09-22
431,60€(IVA inc.)
A Complete Course in Canning and Related Processes
- Featherstone, Susan
- 978-0-08-100688-7
- 2015-09-14
103,99€(IVA inc.)
Postharvest Quality Assurance of Fruits
- Ahmad, Mohammad Shamsher
- 978-3-319-21196-1
- 2015-09-14
145,59€(IVA inc.)
Advances in MALDI and laser-induced soft ionization mass spectrometry
- Cramer, Rainer
- 978-3-319-04818-5
- 2015-09-08
148,72€(IVA inc.)
Engineering for Storage of Fruits and Vegetables
- Gopala Rao, Chandra
- 978-0-12-803365-4
- 2015-09-06
148,72€(IVA inc.)
Acrylamide in Food: Analysis, Content and Potential Health Effects
- Gökmen, Vural
- 978-0-12-802832-2
- 2015-09-01