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109,19€(IVA inc.)

Protein Amyloid Aggregation
Protein Amyloid Aggregation
  • Eliezer, David
  • 978-1-493-92977-1
  • 2015-08-18
893,36€(IVA inc.)

Polysaccharides
Polysaccharides
  • Ramawat, Kishan Gopal
  • 978-3-319-16297-3
  • 2015-08-15
176,79€(IVA inc.)

Advanced Dairy Chemistry
Advanced Dairy Chemistry
  • McSweeney, P. L. H.
  • 978-1-493-92799-9
  • 2015-08-14
135,19€(IVA inc.)

Hyperspectral Imaging Technology in Food and Agriculture
Hyperspectral Imaging Technology in Food and Agriculture
  • Park, Bosoon
  • 978-1-493-92835-4
  • 2015-08-14
98,79€(IVA inc.)

Protein Arginylation
Protein Arginylation
  • Kashina, Anna S.
  • 978-1-493-92934-4
  • 2015-08-14
98,79€(IVA inc.)

The BAM Complex
The BAM Complex
  • Buchanan, Susan
  • 978-1-493-92870-5
  • 2015-08-14
155,99€(IVA inc.)

Bioactive Lipid Mediators
Bioactive Lipid Mediators
  • Yokomizo, Takehiko
  • 978-4-431-55668-8
  • 2015-08-14
223,60€(IVA inc.)

Improving and Tailoring Enzymes for Food Quality and Functionality
Improving and Tailoring Enzymes for Food Quality and Functionality
  • Yada, Rickey
  • 978-1-78242-285-3
  • 2015-08-03
149,76€(IVA inc.)

Advances in Marine Biology
Advances in Marine Biology
  • Curry, Barbara E.
  • 978-0-12-802140-8
  • 2015-08-01
96,67€(IVA inc.)

Dimensional analysis of food processes
Dimensional analysis of food processes
  • Delaplace, Guillaume
  • 9781785480409
  • 2015-08-01
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