176,79€(IVA inc.)
Unsaponifiable Matter in Plant Seed Oils
- Fontanel, Didier
- 978-3-642-35709-1
- 2013-05-31
51,95€(IVA inc.)
Recent Developments in High Pressure Processing of Foods
- Rastogi, Navin K
- 978-1-4614-7054-0
- 2013-05-31
213,20€(IVA inc.)
Persistent Organic Pollutants and Toxic Metals in Foods
- Rose, M
- 978-0-85709-245-8
- 2013-05-15
213,20€(IVA inc.)
Viruses in Food and Water: Risks, Surveillance And Control
- Cook, N
- 978-0-85709-430-8
- 2013-05-10
213,20€(IVA inc.)
Cereal Grains for the Food and Beverage Industries
- Arendt, E
- 978-0-85709-413-1
- 2013-04-09
213,20€(IVA inc.)
Fibre-Rich and Wholegrain Foods: Improving Quality
- Delcour, J
- 978-0-85709-038-6
- 2013-03-26
239,20€(IVA inc.)
Microbial Production of Food Ingredients, Enzymes and Nutraceuticals
- McNeil, B
- 978-0-85709-343-1
- 2013-03-21
20,50€(IVA inc.)
Gestión de la calidad y de la seguridad e higiene alimentarias
- Ferrandis-García Aparisi, Gloria
- 9788499589732
- 2013-03-01