(2691 resultados)
Ordenar por
ordenar por...
176,80€(IVA inc.)
Trends in Packaging of Food, Beverages and Other Fast-Moving Consumer Goods (FMCG): Markets, Materials And Technologies
- Farmer, N
- 978-0-85709-503-9
- 2013-02-26
54,03€(IVA inc.)
Predictive microbiology in foods
- Pérez-Rodríguez, Fernando
- 978-1-4614-5519-6
- 2013-01-01
197,60€(IVA inc.)
Robotics and Automation in the Food Industry: Current And Future Technologies
- Caldwell, D
- 978-1-84569-801-0
- 2012-12-03
219,42€(IVA inc.)
Common yeasts and moulds in foods: a technical handbook
- Wareing, P.
- 978-1-90789-502-9
- 2012-10-30
228,80€(IVA inc.)
Encapsulation Technologies and Delivery Systems for Food Ingredients and Nutraceuticals
- Garti, N
- 978-0-85709-124-6
- 2012-10-19