(2691 resultados)

93,60€(IVA inc.)

Thermostable proteins
  • Sen, Srikanta
  • 978-1-4398-3913-3
  • 2011-11-01
22,90€(IVA inc.)

Enciclopedia de las frutas del mundo
  • Lyle, Susanna
  • 978-84-315-5164-3
  • 2011-11-01
336,54€(IVA inc.)

Handbook of food safety engineering
  • Sun, Da-Wen
  • 978-1-4443-3334-3
  • 2011-11-01
143,67€(IVA inc.)

Taking food public
  • Sin autor
  • 978-0-415-88854-7
  • 2011-11-01
177,00€(IVA inc.)

Lactic acid bacteria
  • Sin autor
  • 978-1-4398-3677-4
  • 2011-11-01
36,56€(IVA inc.)

Transforming food waste into a resource
  • Segre, Andrea
  • 978-1-84973-253-6
  • 2011-10-31
103,95€(IVA inc.)

176,75€(IVA inc.)

Technological innovations in major world oil crops v. 1 Breeding
  • Gupta, S.K.
  • 978-1-4614-0355-5
  • 2011-10-28
45,71€(IVA inc.)

The oxford companion to beer
  • Oliver, Garrett
  • 978-0-19-536713-3
  • 2011-10-27
45,71€(IVA inc.)

The economics of beer
  • Swinnen, Johan F.m.
  • 978-0-19-969380-1
  • 2011-10-27