135,15€(IVA inc.)
Microbes and microbial technology: agricultural and environmental applications
- Ahmad, Iqbal
- 978-1-4419-7930-8
- 2011-03-01
197,55€(IVA inc.)
High resolution microbial single cell analytics
- Müller, Susann
- 978-3-642-16886-4
- 2011-03-01
155,95€(IVA inc.)
Pharmacokinetics in drug development: advances and applications, volume 3
- Bonate, Peter
- 978-1-4419-7936-0
- 2011-03-01
197,48€(IVA inc.)
Food chain integrity: a holistic approach to food traceability, safety, quality and authenticity
- Hoorfar, J.
- 978-0-85709-068-3
- 2011-03-01
20,80€(IVA inc.)
Temas de interés en seguridad alimentaria v. 2
- Cameán Fernández, Ana María
- 978-84-8434-539-8
- 2011-03-01
29,00€(IVA inc.)
Preelaboración y conservación de alimentos
- Armendáriz Sanz, José Luis
- 978-84-9732-818-0
- 2011-03-01
129,30€(IVA inc.)
Emerging technologies for food quality and food safety evaluation
- Sin autor
- 978-1-4398-1524-3
- 2011-03-01
75,73€(IVA inc.)
Biotechnology: Academic Cell update edition
- Clark, David P.
- 978-0-12-385063-8
- 2011-02-26
70,51€(IVA inc.)
Food process engineering operations
- Saravacos, George D.
- 978-1-4200-8353-8
- 2011-02-22
158,03€(IVA inc.)
Handbook of food process modeling and statisticalquality control
- Ozilgen, Mustafa
- 978-1-4398-1486-4
- 2011-02-22