(2691 resultados)

176,79€(IVA inc.)

Computational Methods in Protein Evolution
  • Sikosek, Tobias
  • 978-1-493-98735-1
  • 2018-11-03
30,00€(IVA inc.)

Manual de confitería, pastelería, bollería y repostería
  • Madrid Vicente, Antonio
  • 9788494891953
  • 2018-11-01
69,00€(IVA inc.)

228,80€(IVA inc.)

Rice: Chemistry and Technology
  • Bao, Jinsong
  • 9780128115084
  • 2018-11-01
145,60€(IVA inc.)

Advances in Food Security and Sustainability
  • Barling, David
  • 978-0-12-815197-6
  • 2018-11-01
135,19€(IVA inc.)

Multifaceted Protocol in Biotechnology
  • Amid, Azura
  • 978-981-13-2256-3
  • 2018-10-26
296,40€(IVA inc.)

Handbook of Foodborne Diseases
  • Liu, Dongyou
  • 9781138036307
  • 2018-10-08
205,50€(IVA inc.)

Carbohydrate Chemistry for Food Scientists
  • BeMiller, James N.
  • 978-0-12-812069-9
  • 2018-10-03
136,24€(IVA inc.)

Nonvitamin and Nonmineral Nutritional Supplements
  • Nabavi, Seyed Mohammad
  • 978-0-12-812491-8
  • 2018-10-01
136,24€(IVA inc.)