(2691 resultados)

51,99€(IVA inc.)

Alternative Routes to Oil Structuring
  • Patel, Ashok R.
  • 978-3-319-19137-9
  • 2015-06-21
202,79€(IVA inc.)

Unsaponifiable Matter in Plant Seed Oils
  • Fontanel, Didier
  • 978-3-642-42935-4
  • 2015-06-19
25,00€(IVA inc.)

Conservación y preelaboración de alimentos
  • Salas García, Francisco
  • 9788490771389
  • 2015-06-18
25,00€(IVA inc.)

Gestión de la calidad y gestión ambiental en la industria alimentaria
  • Sánchez Mohedano, Rafael F.
  • 9788490771587
  • 2015-06-18
135,19€(IVA inc.)

Natural Mycotoxin Contamination in Humans and Animals
  • Weidenbörner, Martin
  • 978-3-319-16038-2
  • 2015-06-14
124,79€(IVA inc.)

Quantum Adaptivity in Biology: From Genetics to Cognition
  • Asano, Masanari
  • 978-9-4017-9818-1
  • 2015-06-14
51,99€(IVA inc.)

Listeria monocytogenes in the Food Processing Environment
  • Jordan, Kieran
  • 978-3-319-16285-0
  • 2015-06-14
77,99€(IVA inc.)

Biomolecular Interfaces
  • Fernández Stigliano, Ariel
  • 978-3-319-16849-4
  • 2015-06-14
103,99€(IVA inc.)

Food Nanoscience and Nanotechnology
  • Hernández Sánchez, Humberto
  • 978-3-319-13595-3
  • 2015-06-14
72,79€(IVA inc.)

Dairy Chemistry and Biochemistry
  • Fox, P. F.
  • 978-3-319-14891-5
  • 2015-06-12