(2691 resultados)

98,79€(IVA inc.)

Peptide Libraries
  • Derda, Ratmir
  • 978-1-493-92019-8
  • 2015-01-24
51,99€(IVA inc.)

Yellow Alkaline Noodles
  • Karim, Roselina
  • 978-3-319-12864-1
  • 2015-01-14
114,39€(IVA inc.)

RNA Remodeling Proteins
  • Boudvillain, Marc
  • 978-1-493-92213-0
  • 2015-01-13
98,79€(IVA inc.)

Site-Specific Protein Labeling
  • Gautier, Arnaud
  • 978-1-493-92271-0
  • 2015-01-06
98,79€(IVA inc.)

Computational Peptidology
  • Zhou, Peng
  • 978-1-493-92284-0
  • 2015-01-03
35,00€(IVA inc.)

Tecnología de la congelación de alimentos
  • Cenzano, Ana M.
  • 9788494345166
  • 2015-01-01
296,40€(IVA inc.)

Advances in Microbial Food Safety: Volume 2
  • Sofos, J
  • 978-1-78242-107-8
  • 2014-12-19
176,80€(IVA inc.)

Metabolomics as a Tool in Nutrition Research
  • Sebedio, J-L
  • 978-1-78242-084-2
  • 2014-12-19
197,60€(IVA inc.)

Advances in Food and Beverage Labelling: Information and Regulations
  • Berryman, Paul
  • 978-1-78242-085-9
  • 2014-12-19
223,60€(IVA inc.)

Dietary Supplements: Safety, Efficacy and Quality
  • Berginc, Katja
  • 978-1-78242-076-7
  • 2014-12-19