239,20€(IVA inc.)
Handbook of Natural Antimicrobials for Food Safety and Quality
- Taylor, M
- 978-1-78242-034-7
- 2014-11-21
275,60€(IVA inc.)
Advances in Fermented Foods and Beverages: Improving Quality, Technologies and Health Benefits
- Holzapfel, Wilhelm
- 978-1-78242-015-6
- 2014-11-21
239,20€(IVA inc.)
Flavour Development, Analysis and Perception in Food and Beverages
- Parker, J K
- 978-1-78242-103-0
- 2014-11-21
176,79€(IVA inc.)
Food Processing: Strategies for Quality Assessment
- Malik, Abdul
- 978-1-493-91377-0
- 2014-11-06
135,19€(IVA inc.)
Process Analytical Technology for the Food Industry
- ODonnell, Colm P.
- 978-1-493-90310-8
- 2014-11-04
207,99€(IVA inc.)
Thermal Processing of Packaged Foods
- Holdsworth, S. Donald
- 978-1-4899-9990-0
- 2014-11-03