(2691 resultados)

135,00€(IVA inc.)

Tratado de derecho alimentario
  • Recuerda Girela, Miguel Angel
  • 978-84-9903-903-9
  • 2011-12-01
51,95€(IVA inc.)

Application of bacterial pigments as colorant: the Malaysian perspective
  • Ahmad, Wan Azlina
  • 978-3-642-24519-0
  • 2011-11-30
155,95€(IVA inc.)

Reviews in fluorescence 2010
  • Geddes, Chris D.
  • 978-1-4419-9827-9
  • 2011-11-28
51,95€(IVA inc.)

How to reliably test for GMOs
  • Zel, Jana
  • 978-1-4614-1389-9
  • 2011-11-28
267,74€(IVA inc.)

Food processing handbook
  • Brennan, James G.
  • 978-3-527-32468-2
  • 2011-11-16
109,71€(IVA inc.)

Advances in applied microbiology
  • Laskin, Allen I.
  • 978-0-12-387048-3
  • 2011-11-12
175,01€(IVA inc.)

Teas, cocoa and coffee: plant secondary metabolites and health
  • Crozier, Alan
  • 978-1-4443-3441-8
  • 2011-11-11
22,90€(IVA inc.)

El vino y su servicio
  • Ghosn, David Noel
  • 978-84-415-2993-9
  • 2011-11-01
22,90€(IVA inc.)

Enciclopedia de las frutas del mundo
  • Lyle, Susanna
  • 978-84-315-5164-3
  • 2011-11-01
182,84€(IVA inc.)

Extrusion problems solved: food, pet food and feed
  • Riaz, Mian N.
  • 978-1-84569-664-1
  • 2011-11-01