(2691 resultados)

255,99€(IVA inc.)

Multifunctional and nanoreinforced polymers for food packaging
  • Lagaron, J.M.
  • 978-1-84569-738-9
  • 2011-05-01
4,95€(IVA inc.)

200 zumos y batidos
  • John, Lisa
  • 978-84-8076-909-9
  • 2011-05-01
44,75€(IVA inc.)

Fundamentos de microbiología de los alimentos
  • Ray, Bibek
  • 978-607-15-0339-8
  • 2011-05-01
20,75€(IVA inc.)

Procedures to investigate foodborne illness
  • Sin autor
  • 978-1-4419-8395-4
  • 2011-04-28
138,96€(IVA inc.)

TRP channels
  • Sin autor
  • 978-1-4398-1860-2
  • 2011-04-26
110,65€(IVA inc.)

Food preservation process design
  • Heldman, Dennis R.
  • 978-0-12-372486-1
  • 2011-04-26
181,74€(IVA inc.)

Intelligent agrifood chains and networks
  • Bourlakis, Michael
  • 978-1-4051-8299-7
  • 2011-04-08
277,93€(IVA inc.)

Food and beverage stability and shelf life
  • Kilcast, K.
  • 978-1-84569-701-3
  • 2011-04-01
176,31€(IVA inc.)

Food and beverage packaging technology
  • Coles, Richard
  • 978-1-4051-8910-1
  • 2011-04-01