19,59€(IVA inc.)
Squeezed: what you don't know about orange juice
- Hamilton, Alissa
- 978-0-300-16455-8
- 2010-05-28
129,30€(IVA inc.)
Sensory shelf life estimation of food products
- Hough, Guillermo
- 978-1-4200-9291-2
- 2010-05-25
74,43€(IVA inc.)
Guide to yeast genetics: functional genomics, proteomics and other systems analysis
- Guthrie, Christine
- 978-0-12-375171-3
- 2010-05-15
148,89€(IVA inc.)
Modified atmosphere and active packaging technologies
- Arvanitoyannis, Ioannis
- 978-1-4398-0044-7
- 2010-05-15
97,96€(IVA inc.)
Foods for health in the 21st Century: a roadmap for the future
- Gershwin, M. Eric
- 978-1-57331-763-4
- 2010-05-07
103,18€(IVA inc.)
Environmental biotechnology: a biosystems approach
- Vallero, Daniel
- 978-0-12-375089-1
- 2010-05-06
226,73€(IVA inc.)
Cereal grains: assessing and managing quality
- Wrigley, C.
- 978-1-84569-563-7
- 2010-05-01