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182,00€(IVA inc.)
Utilizing Microfluids in the Food Industry: Applications and Techniques
- Anandharamakrishnan, C.
- 978-0-443-13453-1
- 2024-11-01
194,47€(IVA inc.)
Sustainably Reducing Food Waste and Ensuring Food Security
- Chakravarty, Ipsita
- 978-0-443-28816-6
- 2024-11-01
135,20€(IVA inc.)
Bioactive Polyphenols for Health and Pathology Treatment
- Carretero, Antonio Segura
- 978-0-443-13821-8
- 2024-11-01
145,60€(IVA inc.)
Environmental Challenges in Attaining Food Security
- Sharma, Ashita
- 978-0-443-21907-8
- 2024-10-01
28,00€(IVA inc.)
Manual práctico de bares, cafeterías y restaurantes
- Cenzano, Inma
- 9788412922622
- 2024-10-01
135,20€(IVA inc.)
Microbiology and Health Benefits of Traditional Alcoholic Beverages
- Tamang, Jyoti Prakash
- 978-0-443-13322-0
- 2024-10-01
42,00€(IVA inc.)
Microbiología alimentaria: Rosario Pascual Anderson
- Calderón Pascual, Vicente
- 9788490525340
- 2024-10-01
135,20€(IVA inc.)
Food-borne Delivery Systems of Functional Substances for Precision Nutrition
- Tan, Mingqian
- 978-0-443-29332-0
- 2024-10-01
182,00€(IVA inc.)
Conductive Hydro Drying of Foods: Principles and Applications
- Anandharamakrishnan, C.
- 978-0-323-95602-4
- 2024-10-01