145,60€(IVA inc.)
Environmental Challenges in Attaining Food Security
- Sharma, Ashita
- 978-0-443-21907-8
- 2024-10-01
153,92€(IVA inc.)
Functional Foods: Principles and Technology
- Guo, Mingruo
- 978-0-443-19100-8
- 2024-09-01
135,20€(IVA inc.)
Foodborne and Microorganisms: Spoilage and Pathogens and their Control
- de Souza SantAna, Anderson
- 978-0-443-15890-2
- 2024-09-01
154,66€(IVA inc.)
Omega-3 Fatty Acids: A Scientific Approach to Healthy Aging and Optimized Nutrition
- Lembke, Peter
- 9780443291142
- 2024-09-01
182,00€(IVA inc.)
Traditional Products and Their Processes
- Pascoli Cereda, Marney
- 978-0-323-90844-3
- 2024-09-01
135,20€(IVA inc.)
Linseed: A Multipurpose-Multisector Crop of Industrial Significance
- Langyan, Sapna
- 978-0-443-15439-3
- 2024-09-01
253,76€(IVA inc.)
Functional Materials from Lipids and Proteins
- Bandara, Nandika
- 9781839164170
- 2024-08-23
135,20€(IVA inc.)
Food Waste Valorization: Emerging Trends, Techno-economic and Environmental Considerations
- Abayomi, Olalere Olusegun
- 978-0-443-15958-9
- 2024-08-01
135,20€(IVA inc.)
Advances in Food and Nutrition Research
- Toldra, Fidel
- 978-0-443-29418-1
- 2024-08-01
