90,43€(IVA inc.)
Nutritional and Health Aspects of Traditional and Ethnic Foods of Nordic Countries
- Andersen, Veslemøy
- 978-0-12-809416-7
- 2018-09-01
228,80€(IVA inc.)
Analytical Methods for Agricultural Contaminants
- Cannavan, Andrew
- 978-0-12-815940-8
- 2018-09-01
228,80€(IVA inc.)
The Craft Brewing Handbook: A Practical Guide to Running a Successful Craft Brewery
- Smart, Chris
- 978-0-08-102079-1
- 2018-09-01
31,00€(IVA inc.)
Fundamentos físicos para la ciencia de alimentos
- Hernández, Begoña
- 9788420011844
- 2018-09-01
208,00€(IVA inc.)
Raw Milk: Balance Between Hazards and Benefits
- Nero, Luis Augusto
- 978-0-12-810530-6
- 2018-09-01
59,00€(IVA inc.)
Las bases del frío: de la teoría a la práctica
- Cabeza, Francis
- 9788494891915
- 2018-09-01
275,60€(IVA inc.)
Enzymes in Food Biotechnology: Production, Applications, and Future Prospects
- Kuddus, Mohammed
- 978-0-12-813280-7
- 2018-09-01