143,52€(IVA inc.)
Consumer Science and Strategic Marketing: Case Studies in the Traditional Food Sector
- Cavicchi, Alessio
- 978-0-08-101007-5
- 2017-09-01
20,00€(IVA inc.)
Elaboración de aceites de oliva vírgenes
- Moreno Vega, Alberto
- 9788484767299
- 2017-09-01
338,00€(IVA inc.)
Starch in Food: Structure, Function and Applications
- Sjoo, Malin
- 978-0-08-100868-3
- 2017-09-01
171,60€(IVA inc.)
Innovative Technologies for Food Preservation: Inactivation of Spoilage and Pathogenic Microorganisms
- SantAna, Anderson
- 978-0-12-811031-7
- 2017-09-01
192,40€(IVA inc.)
Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce
- Gil, Maria Isabel
- 978-0-12-804599-2
- 2017-09-01
192,40€(IVA inc.)
Kents Technology of Cereals: An Introduction for Students of Food Science and Agriculture
- Rosentrater, Kurt A.
- 978-0-08-100529-3
- 2017-09-01
187,20€(IVA inc.)
Sustained Energy for Enhanced Human Functions and Activity
- Bagchi, Debasis
- 978-0-12-805413-0
- 2017-09-01