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189,28€(IVA inc.)
Milk and Dairy Foods: Their Functionality in Human Health and Disease
- Givens, Ian
- 9780128156032
- 2020-04-08
244,40€(IVA inc.)
Extrusion Cooking: Cereal Grains Processing
- Ganjyal, Girish M.
- 978-0-12-815360-4
- 2020-04-01
182,00€(IVA inc.)
Functional Foods in Cancer Prevention and Therapy
- Kabir, Yearul
- 978-0-12-816151-7
- 2020-04-01
167,65€(IVA inc.)
Wine Science: Principles and Applications
- Jackson, Ronald S.
- 9780128161180
- 2020-04-01
189,28€(IVA inc.)
Salt, Fat and Sugar Reduction: Sensory Approaches for Nutritional Reformulation of Foods and Beverages
- OSullivan, Maurice
- 978-0-12-819741-7
- 2020-03-10
136,24€(IVA inc.)
Dietary Sugar, Salt and Fat in Human Health
- Preuss, Harry G.
- 978-0-12-816918-6
- 2020-03-10
136,24€(IVA inc.)
The Electronic Health Record: Ethical Considerations
- Kluge, Eike-Henner W.
- 978-0-12-822045-0
- 2020-03-02
182,00€(IVA inc.)
Biscuit, Cookie and Cracker Process and Recipes
- Davidson, Iain
- 978-0-12-820598-3
- 2020-03-01