(1271 resultados)

130,00€(IVA inc.)

112,32€(IVA inc.)

Food Quality: Balancing Health and Disease
  • Grumezescu, Alexandru Mihai
  • 978-0-12-811442-1
  • 2018-01-05
112,32€(IVA inc.)

Food Science and the Culinary Arts
  • Mark, Gibson
  • 978-0-12-811816-0
  • 2018-01-01
56,11€(IVA inc.)

Operations Management in Agriculture
  • Sorensen, Claus Aage Gron
  • 978-0-12-809786-1
  • 2018-01-01
37,39€(IVA inc.)

Non-Chemical Weed Control
  • Jabran, Khawar
  • 978-0-12-809881-3
  • 2018-01-01
130,00€(IVA inc.)

Thermodynamics of Phase Equilibria in Food Engineering
  • Pereira, Camila G.
  • 978-0-12-811556-5
  • 2018-01-01
148,72€(IVA inc.)

Exotic Fruits Reference Guide
  • Rodrigues, Sueli
  • 978-0-12-803138-4
  • 2018-01-01
248,77€(IVA inc.)

Food Neophobia: Behavioral and Biological Influences
  • Reilly, Steve
  • 978-0-08-101931-3
  • 2018-01-01
135,20€(IVA inc.)

New Research and Developments of Water-Soluble Vitamins
  • Eskin, N A Michael
  • 978-0-12-811803-0
  • 2018-01-01
74,83€(IVA inc.)

Practical Guide to Comparative Advertising: Dare to Compare
  • Bleibaum, Rebecca N.
  • 978-0-12-805471-0
  • 2018-01-01