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223,60€(IVA inc.)
Non-Equilibrium States and Glass Transitions in Foods: Processing Effects and Product-Specific Implications
- Bhandari, Bhesh
- 978-0-08-100309-1
- 2016-11-01
103,99€(IVA inc.)
Hyperspectral Imaging Technology in Food and Agriculture
- Park, Bosoon
- 978-1-493-94981-6
- 2016-10-29
103,99€(IVA inc.)
Food Nanoscience and Nanotechnology
- Hernández-Sánchez, Humberto
- 978-3-319-34272-6
- 2016-10-21
89,39€(IVA inc.)
Food Safety in the 21st Century: Public Health Perspective
- Dudeja, Puja
- 978-0-12-801773-9
- 2016-10-17
135,19€(IVA inc.)
Natural Mycotoxin Contamination in Humans and Animals
- Weidenbörner, Martin
- 978-3-319-36161-1
- 2016-10-09
135,19€(IVA inc.)
Nanotechnologies in Food and Agriculture
- Rai, Mahendra
- 978-3-319-38244-9
- 2016-10-09
112,32€(IVA inc.)
Food Protection and Security: Preventing and Mitigating Contamination during Food Processing and Production
- Kennedy, Shaun
- 978-1-78242-251-8
- 2016-10-01