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109,20€(IVA inc.)
Easy Statistics for Food Science with R
- Alkarkhi, Abbas F. M.
- 978-0-12-814262-2
- 2018-10-01
135,20€(IVA inc.)
Biological Emerging Risks in Foods
- Rodriguez-Lazaro, David C.
- 978-0-12-813977-6
- 2018-10-01
275,60€(IVA inc.)
Managing Wine Quality: Volume I: Viticulture and Wine Quality
- Reynolds, Andrew G.
- 978-0-08-102067-8
- 2018-10-01
136,24€(IVA inc.)
Nutritional and Health Aspects of Traditional and Ethnic Foods of Eastern Europe
- Golikova, Tatjana
- 978-0-12-811734-7
- 2018-10-01
113,36€(IVA inc.)
Adult Short Bowel Syndrome: Nutritional, Medical, and Surgical Management
- Corrigan, Mandy L.
- 978-0-12-814330-8
- 2018-10-01
114,39€(IVA inc.)
Functional Starch and Applications in Food
- Jin, Zhengyu
- 978-981-13-1076-8
- 2018-10-01
182,00€(IVA inc.)
Nutrition and Enhanced Sports Performance: Muscle Building, Endurance, and Strength
- Bagchi, Debasis
- 978-0-12-813922-6
- 2018-10-01
182,00€(IVA inc.)
The Role of Functional Food Security In Global Health
- Watson, Ronald Ross
- 978-0-12-813148-0
- 2018-10-01
136,24€(IVA inc.)
Nonvitamin and Nonmineral Nutritional Supplements
- Nabavi, Seyed Mohammad
- 978-0-12-812491-8
- 2018-10-01
136,24€(IVA inc.)
Water Quality Monitoring and Management: Basis, Technology and Case Studies
- Li, Daoliang
- 978-0-12-811330-1
- 2018-10-01