(1271 resultados)

135,20€(IVA inc.)

Biological Emerging Risks in Foods
  • Rodriguez-Lazaro, David C.
  • 978-0-12-813977-6
  • 2018-10-01
452,40€(IVA inc.)

Managing Wine Quality
  • Reynolds, A
  • 978-0-08-102677-9
  • 2018-10-01
136,24€(IVA inc.)

275,60€(IVA inc.)

Managing Wine Quality: Volume I: Viticulture and Wine Quality
  • Reynolds, Andrew G.
  • 978-0-08-102067-8
  • 2018-10-01
113,36€(IVA inc.)

Adult Short Bowel Syndrome: Nutritional, Medical, and Surgical Management
  • Corrigan, Mandy L.
  • 978-0-12-814330-8
  • 2018-10-01
182,00€(IVA inc.)

182,00€(IVA inc.)

The Role of Functional Food Security In Global Health
  • Watson, Ronald Ross
  • 978-0-12-813148-0
  • 2018-10-01
114,39€(IVA inc.)

Functional Starch and Applications in Food
  • Jin, Zhengyu
  • 978-981-13-1076-8
  • 2018-10-01
136,24€(IVA inc.)

Nonvitamin and Nonmineral Nutritional Supplements
  • Nabavi, Seyed Mohammad
  • 978-0-12-812491-8
  • 2018-10-01
136,24€(IVA inc.)