(2691 resultados)
Ordenar por
ordenar por...
192,40€(IVA inc.)
Safety and Regulatory Issues of Nanoencapsulated Food Ingredients
- Jafari, Seid
- 978-0-12-815725-1
- 2021-05-01
113,36€(IVA inc.)
Whisky and Other Spirits: Technology, Production and Marketing
- Russell, Inge
- 978-0-12-822076-4
- 2021-05-01
228,80€(IVA inc.)
Food Process Engineering Principles and Data
- Lewis, Michael J.
- 978-0-12-821182-3
- 2021-05-01
136,24€(IVA inc.)
Food Security, Poverty and Nutrition Policy Analysis: Statistical Methods and Applications
- Babu, Suresh
- 978-0-12-820477-1
- 2021-05-01
161,20€(IVA inc.)
Probiotics and Prebiotics in Foods: Challenges, Innovations, and Advances
- Gomes da Cruz, Adriano
- 978-0-12-819662-5
- 2021-05-01
109,20€(IVA inc.)
Translational Bioinformatics in Healthcare and Medicine
- Raza, Khalid
- 978-0-323-89824-9
- 2021-05-01
260,00€(IVA inc.)
Rapid Sensory Profiling Techniques: Applications in New Product Development and Consumer Research
- Delarue, Julien
- 978-0-12-821936-2
- 2021-05-01